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04 Feb

This creates a "thermal rainbow" along the 90-mile Salinas River Valley, where most of the vineyards are located.

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After moving J by Jordan sparkling to a permanent facility in Russian River Valley, Judy took over full ownership and grew J Vineyards & Winery into a successful producer of not only sparkling but also still wines.

It’s about preserving and presenting a record of painstaking winemaking traditions and personal histories, the ephemera of labels and bottles, research that helps enologists understand wine on a molecular level, and manuscripts from viticulture experts who could easily detect the fluctuating terroir in each glass.

As wine consumption in the US has grown steadily since the 1990s, according to the Wine Institute, so too it seems is the focus that academic and public libraries are putting on growing their collections of wine materials—whether in designated wine libraries or as part of an existing food and beverage archive.

With a heritage of growing grapes and making wine dating back to 18th-century Franciscan friars who established missions in the region, Monterey County certainly has the pedigree.

It's got the numbers, too — 175 vineyards within a two-hour drive of historic Cannery Row in Monterey.